Fungi and microbe communities on cheese rind
Examiner.com,
Choosing cheese? Researchers study cheese to unlock secrets of how microbial communities form. If you're vegan, you can make…
Researchers trace deadly bacteria in cheese
Medical News Today,
If food products are not produced in a hygienic environment, consumers can face the threat of dangerous pathogens. This is…
Pathogens in cheese - researchers follow the traces of deadly bacteria
Medical News Today,
Listeria is a rod-shaped bacterium highly prevalent in the environment and generally not a threat to human health. One species…
Beware of that cheese
Examiner.com,
Contaminated Quargel cheese caused several deaths in 2009 and 2010. In 2009 and 2010 two different strains of the bacterium…
Pathogens in Cheese: Researchers Follow the Traces of Deadly Bacteria
Infection Control Today,
If food products are not produced in a hygienic environment, consumers can face the threat of dangerous pathogens. This is…
Pathogens in cheese: Researchers follow the traces of deadly bacteria
MedicalXpress,
If food products are not produced in a hygienic environment, consumers can face the threat of dangerous pathogens. This is…
Pathogens in cheese: Case study on Austrian curd cheese
Science Daily,
In 2009 and 2010 two different strains of the bacterium Listeria monocytogenes were found in traditional Austrian curd cheese…
Keime im Käse ? Forschende auf der Spur tödlicher Bakterien
Ad Hoc News,
Pathogens in cheese
EurekAlert!,
( University of Veterinary Medicine -- Vienna ) In 2009 and 2010 two different strains of the bacterium Listeria monocytogenes…
Pathogens in Cheese – Researchers Follow the Traces of Deadly Bacteria
Innovations Report,
If food products are not produced in a hygienic environment, consumers can face the threat of dangerous pathogens. This is…
Keime im Käse – Forschende auf der Spur tödlicher Bakterien
Innovations Report,
Milchprodukte müssen hygienisch produziert werden, sonst drohen den KonsumentInnen gefährliche Erkrankungen. Genau das…