THE USE OF MARE'S MILK POWDER AND SEAWEED POLYSACCHARIDE IN THE DEVELOPMENT OF SPECIALIZED CHOCOLATE FOR HEALTHY DIET
Article in Bulletin of Shakarim University Technical Sciences (March 2024)
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Article in Bulletin of Shakarim University Technical Sciences (March 2024)
Article in Journal of Alzheimer's Disease (February 2024)
Book chapter (January 2024)