Title |
Gut Microbiota Signatures Predict Host and Microbiota Responses to Dietary Interventions in Obese Individuals
|
---|---|
Published in |
PLOS ONE, March 2014
|
DOI | 10.1371/journal.pone.0090702 |
Pubmed ID | |
Authors |
Katri Korpela, Harry J. Flint, Alexandra M. Johnstone, Jenni Lappi, Kaisa Poutanen, Evelyne Dewulf, Nathalie Delzenne, Willem M. de Vos, Anne Salonen |
X Demographics
The data shown below were collected from the profiles of 8 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
Spain | 1 | 13% |
Canada | 1 | 13% |
United States | 1 | 13% |
Australia | 1 | 13% |
Unknown | 4 | 50% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 5 | 63% |
Science communicators (journalists, bloggers, editors) | 1 | 13% |
Scientists | 1 | 13% |
Practitioners (doctors, other healthcare professionals) | 1 | 13% |
Mendeley readers
The data shown below were compiled from readership statistics for 350 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 3 | <1% |
United Kingdom | 3 | <1% |
Mexico | 2 | <1% |
Netherlands | 2 | <1% |
Italy | 1 | <1% |
Canada | 1 | <1% |
Germany | 1 | <1% |
Belgium | 1 | <1% |
Ireland | 1 | <1% |
Other | 2 | <1% |
Unknown | 333 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Researcher | 68 | 19% |
Student > Ph. D. Student | 63 | 18% |
Student > Bachelor | 46 | 13% |
Student > Master | 45 | 13% |
Student > Doctoral Student | 21 | 6% |
Other | 59 | 17% |
Unknown | 48 | 14% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 100 | 29% |
Medicine and Dentistry | 57 | 16% |
Biochemistry, Genetics and Molecular Biology | 39 | 11% |
Nursing and Health Professions | 21 | 6% |
Immunology and Microbiology | 18 | 5% |
Other | 53 | 15% |
Unknown | 62 | 18% |