Title |
Nutrition Report Cards: An Opportunity to Improve School Lunch Selection
|
---|---|
Published in |
PLOS ONE, October 2013
|
DOI | 10.1371/journal.pone.0072008 |
Pubmed ID | |
Authors |
Brian Wansink, David R. Just, Richard W. Patterson, Laura E. Smith |
Abstract |
To explore the feasibility and implementation efficiency of Nutritional Report Cards (NRCs) in helping children make healthier food choices at school. |
X Demographics
The data shown below were collected from the profiles of 12 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
Country | Count | As % |
---|---|---|
United Kingdom | 4 | 33% |
India | 2 | 17% |
Ireland | 2 | 17% |
Unknown | 4 | 33% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 9 | 75% |
Practitioners (doctors, other healthcare professionals) | 3 | 25% |
Mendeley readers
The data shown below were compiled from readership statistics for 67 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
Country | Count | As % |
---|---|---|
Netherlands | 1 | 1% |
Unknown | 66 | 99% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 12 | 18% |
Researcher | 9 | 13% |
Student > Bachelor | 9 | 13% |
Student > Ph. D. Student | 7 | 10% |
Unspecified | 3 | 4% |
Other | 9 | 13% |
Unknown | 18 | 27% |
Readers by discipline | Count | As % |
---|---|---|
Nursing and Health Professions | 8 | 12% |
Medicine and Dentistry | 8 | 12% |
Agricultural and Biological Sciences | 7 | 10% |
Economics, Econometrics and Finance | 7 | 10% |
Social Sciences | 4 | 6% |
Other | 10 | 15% |
Unknown | 23 | 34% |