| Title |
Molecular and Immunological Characterization of Gluten Proteins Isolated from Oat Cultivars That Differ in Toxicity for Celiac Disease
|
|---|---|
| Published in |
PLOS ONE, December 2012
|
| DOI | 10.1371/journal.pone.0048365 |
| Pubmed ID | |
| Authors |
Ana Real, Isabel Comino, Laura de Lorenzo, Francisco Merchán, Javier Gil-Humanes, María J. Giménez, Miguel Ángel López-Casado, Ángel Cebolla, Carolina Sousa, Francisco Barro, Fernando Pistón |
X Demographics
The data shown below were collected from the profiles of 2 X users who shared this research output. Click here to find out more about how the information was compiled.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| United States | 1 | 50% |
| Comoros | 1 | 50% |
Demographic breakdown
| Type | Count | As % |
|---|---|---|
| Members of the public | 1 | 50% |
| Practitioners (doctors, other healthcare professionals) | 1 | 50% |
Mendeley readers
The data shown below were compiled from readership statistics for 119 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Paraguay | 1 | <1% |
| United States | 1 | <1% |
| Czechia | 1 | <1% |
| Belgium | 1 | <1% |
| Unknown | 115 | 97% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Researcher | 25 | 21% |
| Student > Bachelor | 19 | 16% |
| Student > Ph. D. Student | 11 | 9% |
| Student > Master | 10 | 8% |
| Student > Postgraduate | 9 | 8% |
| Other | 16 | 13% |
| Unknown | 29 | 24% |
| Readers by discipline | Count | As % |
|---|---|---|
| Agricultural and Biological Sciences | 36 | 30% |
| Medicine and Dentistry | 13 | 11% |
| Biochemistry, Genetics and Molecular Biology | 12 | 10% |
| Chemistry | 8 | 7% |
| Engineering | 7 | 6% |
| Other | 11 | 9% |
| Unknown | 32 | 27% |