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Nutrient Intakes Linked to Better Health Outcomes Are Associated with Higher Diet Costs in the US

Overview of attention for article published in PLOS ONE, May 2012
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2 policy sources
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8 X users
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Citations

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111 Dimensions

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128 Mendeley
Title
Nutrient Intakes Linked to Better Health Outcomes Are Associated with Higher Diet Costs in the US
Published in
PLOS ONE, May 2012
DOI 10.1371/journal.pone.0037533
Pubmed ID
Authors

Anju Aggarwal, Pablo Monsivais, Adam Drewnowski

Abstract

Degrees of nutrient intake and food groups have been linked to differential chronic disease risk. However, intakes of specific nutrients may also be associated with differential diet costs and unobserved differences in socioeconomic status (SES). The present study examined degrees of nutrient intake, for every key nutrient in the diet, in relation to diet cost and SES.

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X Demographics

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 128 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Switzerland 1 <1%
Malaysia 1 <1%
France 1 <1%
Italy 1 <1%
United Kingdom 1 <1%
Unknown 123 96%

Demographic breakdown

Readers by professional status Count As %
Student > Master 25 20%
Student > Ph. D. Student 22 17%
Researcher 20 16%
Student > Doctoral Student 10 8%
Student > Bachelor 10 8%
Other 22 17%
Unknown 19 15%
Readers by discipline Count As %
Medicine and Dentistry 24 19%
Social Sciences 16 13%
Agricultural and Biological Sciences 15 12%
Nursing and Health Professions 12 9%
Psychology 7 5%
Other 24 19%
Unknown 30 23%