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Learning about the Functions of the Olfactory System from People without a Sense of Smell

Overview of attention for article published in PLOS ONE, March 2012
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Title
Learning about the Functions of the Olfactory System from People without a Sense of Smell
Published in
PLOS ONE, March 2012
DOI 10.1371/journal.pone.0033365
Pubmed ID
Authors

Ilona Croy, Simona Negoias, Lenka Novakova, Basile N. Landis, Thomas Hummel

Abstract

The olfactory system provides numerous functions to humans, influencing ingestive behavior, awareness of environmental hazards and social communication. Approximately 1/5 of the general population exhibit an impaired sense of smell. However, in contrast to the many affected, only few patients complain of their impairment. So how important is it for humans to have an intact sense of smell? Or is it even dispensable, at least in the Western world? To investigate this, we compared 32 patients, who were born without a sense of smell (isolated congenital anosmia--ICA) with 36 age-matched controls. A broad questionnaire was used, containing domains relevant to olfaction in daily life, along with a questionnaire about social relationships and the BDI-questionnaire. ICA-patients differed only slightly from controls in functions of daily life related to olfaction. These differences included enhanced social insecurity, increased risk for depressive symptoms and increased risk for household accidents. In these domains the sense of olfaction seems to play a key role.

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The data shown below were compiled from readership statistics for 153 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Germany 2 1%
Czechia 2 1%
Canada 1 <1%
Spain 1 <1%
United States 1 <1%
Unknown 146 95%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 25 16%
Student > Master 20 13%
Researcher 15 10%
Student > Doctoral Student 14 9%
Student > Bachelor 13 8%
Other 30 20%
Unknown 36 24%
Readers by discipline Count As %
Medicine and Dentistry 27 18%
Psychology 27 18%
Neuroscience 16 10%
Agricultural and Biological Sciences 15 10%
Biochemistry, Genetics and Molecular Biology 3 2%
Other 19 12%
Unknown 46 30%