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Associations between Organochlorine Pesticides and Vitamin D Deficiency in the U.S. Population

Overview of attention for article published in PLOS ONE, January 2012
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Title
Associations between Organochlorine Pesticides and Vitamin D Deficiency in the U.S. Population
Published in
PLOS ONE, January 2012
DOI 10.1371/journal.pone.0030093
Pubmed ID
Authors

Jin-Hoon Yang, Yu-Mi Lee, Sang-Geun Bae, David R. Jacobs, Duk-Hee Lee

Abstract

Recently low dose organochlorine (OC) pesticides have been strongly linked to various chronic diseases including diabetes and cardiovascular diseases. Both field and animal studies have suggested a possibility that persistent lipophilic chemicals like OC pesticides can cause vitamin D deficiency, but there have been no human studies of exposure to any chemical as a possible cause of vitamin D deficiency. This study was performed to examine if serum concentrations of OC pesticides were associated with serum concentrations of 25-hydroxyvitamin D (25(OH)D) in the U.S. general population.

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 66 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Indonesia 1 2%
United Kingdom 1 2%
United States 1 2%
Unknown 63 95%

Demographic breakdown

Readers by professional status Count As %
Other 8 12%
Student > Postgraduate 8 12%
Researcher 8 12%
Student > Master 7 11%
Student > Ph. D. Student 7 11%
Other 15 23%
Unknown 13 20%
Readers by discipline Count As %
Medicine and Dentistry 20 30%
Agricultural and Biological Sciences 9 14%
Biochemistry, Genetics and Molecular Biology 5 8%
Environmental Science 4 6%
Chemistry 3 5%
Other 9 14%
Unknown 16 24%