Title |
What Is New for an Old Molecule? Systematic Review and Recommendations on the Use of Resveratrol
|
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Published in |
PLOS ONE, June 2011
|
DOI | 10.1371/journal.pone.0019881 |
Pubmed ID | |
Authors |
Ole Vang, Nihal Ahmad, Clifton A. Baile, Joseph A. Baur, Karen Brown, Anna Csiszar, Dipak K. Das, Dominique Delmas, Carmem Gottfried, Hung-Yun Lin, Qing-Yong Ma, Partha Mukhopadhyay, Namasivayam Nalini, John M. Pezzuto, Tristan Richard, Yogeshwer Shukla, Young-Joon Surh, Thomas Szekeres, Tomasz Szkudelski, Thomas Walle, Joseph M. Wu |
Abstract |
Resveratrol is a natural compound suggested to have beneficial health effects. However, people are consuming resveratrol for this reason without having the adequate scientific evidence for its effects in humans. Therefore, scientific valid recommendations concerning the human intake of resveratrol based on available published scientific data are necessary. Such recommendations were formulated after the Resveratrol 2010 conference, held in September 2010 in Helsingør, Denmark. |
X Demographics
Geographical breakdown
Country | Count | As % |
---|---|---|
United Kingdom | 1 | 17% |
Spain | 1 | 17% |
Unknown | 4 | 67% |
Demographic breakdown
Type | Count | As % |
---|---|---|
Members of the public | 6 | 100% |
Mendeley readers
Geographical breakdown
Country | Count | As % |
---|---|---|
United States | 5 | 1% |
Italy | 3 | <1% |
Netherlands | 2 | <1% |
Brazil | 2 | <1% |
India | 2 | <1% |
Spain | 2 | <1% |
Czechia | 1 | <1% |
United Kingdom | 1 | <1% |
Malaysia | 1 | <1% |
Other | 3 | <1% |
Unknown | 414 | 95% |
Demographic breakdown
Readers by professional status | Count | As % |
---|---|---|
Student > Master | 71 | 16% |
Student > Ph. D. Student | 68 | 16% |
Researcher | 57 | 13% |
Student > Bachelor | 51 | 12% |
Other | 28 | 6% |
Other | 90 | 21% |
Unknown | 71 | 16% |
Readers by discipline | Count | As % |
---|---|---|
Agricultural and Biological Sciences | 105 | 24% |
Medicine and Dentistry | 81 | 19% |
Biochemistry, Genetics and Molecular Biology | 46 | 11% |
Pharmacology, Toxicology and Pharmaceutical Science | 26 | 6% |
Chemistry | 23 | 5% |
Other | 58 | 13% |
Unknown | 97 | 22% |