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Do Decapod Crustaceans Have Nociceptors for Extreme pH?

Overview of attention for article published in PLOS ONE, April 2010
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Title
Do Decapod Crustaceans Have Nociceptors for Extreme pH?
Published in
PLOS ONE, April 2010
DOI 10.1371/journal.pone.0010244
Pubmed ID
Authors

Sakshi Puri, Zen Faulkes

Abstract

Nociception is the physiological detection of noxious stimuli. Because of its obvious importance, nociception is expected to be widespread across animal taxa and to trigger robust behaviours reliably. Nociception in invertebrates, such as crustaceans, is poorly studied.

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X Demographics

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 68 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
United States 4 6%
United Kingdom 3 4%
Germany 1 1%
Australia 1 1%
Brazil 1 1%
Canada 1 1%
Luxembourg 1 1%
Unknown 56 82%

Demographic breakdown

Readers by professional status Count As %
Researcher 11 16%
Student > Bachelor 9 13%
Student > Ph. D. Student 9 13%
Student > Master 9 13%
Student > Postgraduate 5 7%
Other 10 15%
Unknown 15 22%
Readers by discipline Count As %
Agricultural and Biological Sciences 28 41%
Veterinary Science and Veterinary Medicine 3 4%
Environmental Science 3 4%
Psychology 3 4%
Neuroscience 3 4%
Other 13 19%
Unknown 15 22%