@Chettlar @UncommonSENSEx @annika_rose_ Most barley & wheat based beers contain far more per standard drink than the tens of milligrams of gluten that usually triggers the celiac reaction: https://t.co/1ve1qehtU9. Even nominally gluten-free beer may t
@GiselleDye @CraftBeerHour @Coeliac_UK This is old but there is a more recent review. They found less Gluten in trad beer than gluten “removed” https://t.co/3RjmrskUvm
@mic_0 @garyvee Thanks. Test results like the ones in this link make me really skeptical of the strip tests used on the blogspot page. https://t.co/KOPphkfaX0
@GFWatchdog @ImutestAllergy @ad_rogers My understanding is that the boiling of beer causes Hordein and Gliadin to denature and be less likely to be detected. Is this right? Also there is still no know test to tell a Coaliac how sensitive they are- is that
@FACEceliacos @GlutenDude @GFandGlittery @PurpleCar @BeardShrimp @Coeliac_UK Have you seen this? Got it from @GlutenDude's posts on GF beer: https://t.co/jTZoCxz0ue
@gfbeerexpert http://t.co/RzZ2z5TLRD full text available
@mcdonadt @jcatchen FYI http://t.co/WiRnpJzzcJ and the gluten remover http://t.co/tiVOeNZRcM and interesting article http://t.co/zQTx4ov5ac
Measuring hordein (gluten) in beer--a comparison of ELISA and mass spectrometry. http://t.co/W3CDrXkdKw
@whsource @melissamcewen I also think gluten ELISAs don't detect hordein well. See http://t.co/VXbm6Sduqq and http://t.co/RaNBSeoAL4
@SarahAnn_Madden @melissamcewen @LaurentRA @johndurant Lots to be found: "Measuring Hordein (Gluten) in Beer" http://t.co/UvQQPiVE2V
@stevelivens http://t.co/OErL3uAFxB http://t.co/qpAm93Q5CC cheers steve, read this a while ago.
@MelissaCole @ATJbeer @HopBackBrewery yes, ours came out low as well but then i read this http://t.co/OErL3uAFxB http://t.co/qpAm93Q5CC
Can coeliac pts drink beer? http://t.co/m0lPluHZSc This Australian study outlines the difficulty of knowing how much gluten it contains
Measuring Hordein (Gluten) in Beer - A Comparison of ELISA and Mass Spectrometry. http://t.co/daCjMrBoqp
@Mongozobeers mass spec or antibody-based detection? http://t.co/fNBS7YLcMA
@BCbrews Sweet! Be careful, though, celiacs, many #glutenfree #craftbeer s may not be. http://t.co/fNBS7YLcMA
セリアック病のためのグルテンフリーの食事はずっと続けなければならないので、食品業界にとっては非常に気になるところかも。ただ、通常のELISA法では「グルテンフリー」でも質量分析では半分位から検出、通常に近いレベルも。検出の原理的な問題 http://t.co/gIga5UFF5e
セリアック病のためのグルテンフリーの食事はずっと続けなければならないので、食品業界にとっては非常に気になるところかも。ただ、通常のELISA法では「グルテンフリー」でも質量分析では半分位から検出、通常に近いレベルも。検出の原理的な問題 http://t.co/gIga5UFF5e